Master of Science [M.S] (Wine and Gastronomy)
STEM Course
15 months
Full Time
On Campus
Field of Study:
₹25.9 L/Yr
€28,100 /Yr
Tuition Fees
Year | 1st Year Fees |
---|---|
Tuition Fees | ₹2588291 (EUR 28100) |
Other Expenses
Head | Avg Cost Per Year |
---|---|
On-Campus (Rouen) | ₹79583 (EUR 864) |
On-Campus (Reims) | ₹79583 (EUR 864) |
Previous Year Tuition Fees
Year | 1st Year Fees |
---|---|
2021 | ₹1593503 (EUR 17300) |
- This program is available with a Short track which is of 15 months and a Long track (2-year MSc option): 12 months (1st year) + 15 months (2nd year).
- The MSc Wine & Gastronomy is a full-time Master’s degree program taught in English that offers a comprehensive, multidimensional approach to the dynamic sector of food and drink marketing in the heart of one of the most renowned gastronomic countries in the world.
- This premium programme uses high-level academic content coupled with professional workshops in order to better understand, anticipate and respond to marketplace disruptions.
- By the end of the programme, students are able to understand the complex dynamics of the food industry as well as the cultural, global and structural issues that influence how and why consumers buy these products.
- The programme MSc Wine & Gastronomy, awarding an advanced higher-education degree in international management (DESSMI) provides the skills to:
- Perform functional analysis and implement an action plan that incorporates digital, sustainable and international components.
- Conduct a scientific study and issue a recommendation
- Develop ethical leadership abilities to strengthen one’s manager posture
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Eligibility & Entry Requirement
Academic Eligibility:
- Students are required to submit their 3-year bachelors with a minimum of 1 Year of Work Experience or a 4-year bachelor’s degree in the relevant field from the accredited college or university.
Indian Students Eligibility:
- Applicants must have passed their 4-year bachelor’s degree from a recognized institution.
For international students, score of IELTS/TOEFL is not mandatory to get admission to this program.
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Key Resources for Your Study Abroad Journey
Career and Placement after Course
A few of the possible jobs students can aim for:
- Marketing director for a food or wine brand (e.g., Unilever, LVMH)
- Director of food and beverage service in hotel/palace
- Export manager for food or wine brand
- Director of wine brand/house
- Manager of wine tourism for a winery
- Journalist in food and wine
- Market researcher or analyst in the food and wine sector
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Scholarship Grants & Financial Aids
Name | Scholarship Per Student | Level of Study | Type | |
---|---|---|---|---|
Deutschland Stipendium Program | Scholarship per student₹ 4 L/Yr$4,363 | Level Of StudyBachelor | TypeCollege-Specific | |
Aga khan Foundation Scholarships | Scholarship per studentVariable Amount | Level Of StudyMaster | TypeMerit-Based | |
Axol Science Scholarship | Scholarship per student₹ 1.8 L/Yr$2,000 | Level Of StudyBachelor | TypeCompany-Sponsored | |
ASID Foundation Legacy Scholarships | Scholarship per student₹ 3.7 L/Yr$4,000 | Level Of StudyBachelor | TypeMerit-Based |
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