Bachelor of Science [B.S] [Agricultural and Food Systems] From Washington State University

In each major, emphasis is placed on gaining a solid background in the agricultural sciences, including learning to work with and in the complexity of agriculture and food systems. All students take a core set of classes in order to develop a broad interdisciplinary background while also studying specific subjects that prepare graduates for their chosen fields. An internship related to the students focus area is included in these requirements.

Students are encouraged to participate as part-time employees in research programs and seek professional internships for applied learning experiences. Scholarships an financial aid are available based on ability, need, and interest.

There are multiple opportunities for students to interact personally and professionally with faculty, staff, and other students outside of class through a wide range of activities, including numerous student clubs, field and/or lab jobs in research programs, and other events.