Bachelor of Hotel Management and Catering Technology [BHMCT] From Dr. D.Y. Patil Vidya Pratishthan Society's, Pune

Candidate should have passed the H.S.C. (Std XII) examination of Maharashtra State Board of Secondary & Higher Secondary Education or its equivalent examination in Science/Home Science Commerce/Arts/MCVC with English as one of the subject and secured minimum 45% marks in aggregate (40% marks in aggregate for reserved class category candidates belonging to Maharashtra State only).

Candidate should have appeared for MAH/HM/CET securing a non-zero score.