State Institute of Hotel Management Catering Technology Tirupati Certification Food Production And Patisserie is offered as 1 Year 6 Months Full Time program. The minimum eligibility criteria for Certification is 10th. The total fees for State Institute of Hotel Management Catering Technology Tirupati Certification Food Production And Patisserie in 2021 is ₹ 35,000 for the complete course duration.
State Institute of Hotel Management Catering Technology Tirupati Hostel Fee is ₹ 19,000 to 41,000.
Total Fees (2021 - 2022) | ₹35,000 |
Candidate should have passed 10th Pass, Inter/Degree discontinued.
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