Leo Academy of Hospitality and Tourism Management - [LAHTM], Hyderabad - List of Professors and Faculty

Hyderabad, TelanganaEstd 2007
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LAHTM Faculty Details

Lecturer
Chef G. Naresh
Department of Food Production
Lecturer
Er. Budhan Singh
Department of French language
Lecturer
Ms. Mayuri Suresh Patil
Department of Communicative English
Lecturer
Mr. Krantipal Sahu
Department of Housekeeping
Lecturer
Mr. Debashis Ganguly
Department of F& B Services
Lecturer
Mr. A. Vikram Reddy
Department of F& B Services
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BHMCT
Course Duration:  3 Years
₹108000  First Year Fees
Diploma in Food Production
Course Duration:  1 Year 6 Months
₹52000  First Year Fees
Faculties
Chef G. Naresh
Lecturer, Department of Food Production
Er. Budhan Singh
Lecturer, Department of French language, Tourism Management & Marketing
Ms. Mayuri Suresh Patil
Lecturer, Department of Communicative English
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