Years (2023 - 2024) | year 1 | year 2 | ||
---|---|---|---|---|
Semester | 1 | 2 | 3 | 4 |
Tuition fees | ₹75000 | ₹75000 | ₹50000 | ₹50000 |
Admission fees | ₹40000 | - | - | - |
other fee | ₹135000 | - | - | - |
Semester Wise Fees | ₹250000 | ₹75000 | ₹50000 | ₹50000 |
Yearly Fees | ₹3.25 Lakhs | ₹1,00,000 |
Candidate must have passed a full time regular course in BSc Hons. in Food & Nutrition | Dietetics | Food Science | Biochemistry | Physiology | Food Technology or a BSc in Clinical Nutrition and Dietetics from any recognised university.
Candidate must have scored a minimum of 50% aggregate in the above qualifying examination.
Candidates are NOT eligible if they completed the above courses before 2016.
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