State Institute of Hotel Management Catering Technology and Applied Nutrition Hamirpur Certification Food Production And Patisserie: Fees 2025, Course Duration, Dates, Eligibility

Hamirpur, Himachal PradeshEstd 1996 IGNOU, New Delhi
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Eligibility Criteria

Aspirants seeking admission into this course must have passed 10+2 or any equivalent exam conducted by any State Board or Equivalent.

Craftsmanship course in Food Production and Patisserie 
first year fees:  ₹36,650
1 Year 6 MonthsFull Time
Years (2021 - 2022)year 1year 2
Semester123
Tuition fees₹17300₹19350₹17350
Semester Wise Fees₹17300₹19350₹17350
Yearly Fees36,65017,350

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