Certificate Course in Food and Nutrition: Eligibility, Admissions, Colleges Syllabus, Scope, Jobs

Q: What is a Certificate Course in Food and Nutrition Eligibility?

Ans: The basic eligibility for this course is at least a 10+2 pass.

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Certificate Course in Food and Nutrition is a 2-year certificate program. This course offers candidates a wide variety of creative methods and basic concepts in the field so that candidates can contribute their expertise and experience to the food and health sectors and associated industries.

The basic eligibility for this course is to qualify for 10+2 from any recognized board or equivalent exam. Admission to the course relies completely on the merit list. Colleges that offer these programs are IGNOU, Mumbai University, and Babasaheb Ambedkar Open University.

The program is structured to help candidates participate in direct programs such as nursing and daycare centers, old-age housing, and recovery services in the private and government sectors.

Also Check: Certificate Course in Food and Nutrition Colleges

The average tuition fees for this course in India range from INR 5,000 to 5 lacs, for a span of 2 years.

Such candidates are hired for jobs such as in the Dietitian, Nutrition Sales Executive, Management Dietitian, Nutrition Research Scientist, Nutrition Product Manager, etc. The average package one can get at the entry-level could be INR 2 Lacs to 8 Lacs.

Table of Content

Certificate Course in Food and Nutrition: Course Highlights
Certificate Course in Food and Nutrition: What is it all about?
Certificate Course in Food and Nutrition: Admission Process

3.1 Eligibility Criteria

Certificate Course in Food and Nutrition: Syllabus
Certificate Course in Food and Nutrition: Top Colleges

5.1 College Comparison

Certificate Course in Food and Nutrition: Job Prospects
Certificate Course in Food and Nutrition: Course Comparison
Certificate Course in Food and Nutrition: FAQs

Certificate Course in Food and Nutrition: Course Highlights

Course Level	Certificate
Duration of the Course	2 Years
Examination Type	Semester and Annual
Eligibility	10+2
Admission Process	Entrance Exam and Merit-Based
Average Course Fee	INR 5,000 to 5 lacs
Average Starting Salary	INR 2 Lacs to 8 Lacs
Top Recruiting Companies	The Oberoi Shimla, Taj Bengal, Itdc, Raj Vilas, Man Singh Palace, Taj Palace, The Grand Intercontinental, WildFlower Hall, Hyatt Regency, TMI Network, Ananda In Himalayas, Imperial's, Max Healthcare, Fortis Hospital, Metro Hospital, Sir Ganga Ram Hospital, Le Meridian, Nirulas Corner House Pvt. Ltd, Macdonald’s Ge Capital, Majestic Park Plaza Pizza Hut, Café Coffee Day, Convergys, Excel, Daksh, Essex Farm, etc.
Top Job Areas	Hospitals, Health Departments, Schools & Colleges, Food Factories, Sports and Health Clubs, Hostels, Athletes Camps Teaching, Research and Developments, Mass Media, Gyms, Slimming Centers, etc.
Top Job Positions	Clinical Dietitian, Consultant Dietitian, Community Dietitian, Management Dietitian, Nutrition Research Scientist, Nutrition Sales Executive, Nutrition Product Manager, Trainee Nutrition Sales Executive, etc.

Certificate Course in Food and Nutrition: What is it all about?

The purpose of this Certificate Program is to offer a detailed review of current material, dietary challenges, and concerns, as well as their effect on mental, psychological, physical, and spiritual wellbeing.

Health is a critical part of one's health and well-being. A decent balanced diet keeps the body busy and fit. Applicants need to participate in nutritional demonstrations, preparations, workshops, group meetings, and conduct study work.

The course teaches applicants in the fields of diet, food, wellness, and management. Applicants can learn expertise and skills in food science, cooking, meal planning or preparing, advances and technologies in modern balanced meals, special diets, catering, and cafeterias.

The course focuses on learning nutritional science, raising knowledge about nutrition, its function, and benefits, interpreting nutrition, people's nutrition needs, educating others, and applying the nutrition curriculum.

Certificate Course in Food and Nutrition: Admission Process

Universities and colleges generally follow a merit-based and direct admission system for an Accredited Food and Nutrition Course.

Colleges that follow merit-based admission procedures, recognize marks gained by candidates in board exams and entrance tests.
Students who wish to pursue this course should apply on the official website of the colleges.
Fill the registration form and pay the admission fee to enrol for the course.

Certificate Course in Food and Nutrition: Eligibility Criteria

The basic eligibility to pursue this course is candidates must have qualified the class 12th from a recognized board. The minimum age of the candidate should be 18 Years old.

Certificate Course in Food and Nutrition: Syllabus

Following are the subjects of study in this course.

Food Preparation and Service: Principles and Methods	Principles of Nutrition and Health
Food Science and Technology	Food Selection and Meal Planning
Food Preparation and Service: Large Quantity and Commercial	Caribbean Foodways and Food Systems

Certificate Course in Food and Nutrition: Top Colleges

Many colleges are offering this course in India. Some of the top colleges offering this course are listed below –

Name Of Institute	Average Annual Fees
Sai Nath University	INR 7,000
IGNOU	INR 1100
SLIET Longowal	INR 48,000
Indira Gandhi College of Distance Education	INR 4,400
Mumbai University	INR 44,000
Babasaheb Ambedkar Open University	INR 1,400

Certificate Course in Food and Nutrition: College Comparison

Parameter	Mumbai University	Sant Longowal Institute of Engineering and Technology	Babasaheb Ambedkar Open University
Overview	Mumbai university has two campuses in Mumbai Kalina and another one in suburban Mumbai. It has been accredited with an ‘A’ grade by the NAAC.	SLIET is one of the best colleges which provides exposure with the best infrastructure.	The university provides opportunities for higher education to a larger segment of the population and encourages the Open University and distance education system in the educational pattern of the State.
Average Fees	INR 44,000	INR 48,000	INR 1,400
Average Package Offered	INR 3.0 Lakhs	INR 2.5 Lakhs	INR 2.0 Lakhs
Placement Companies	Aditya Birla Group, Adani Group.	TCS, L&T, Hero Group, Infosys, Reliance, etc.	TCS, WIPRO, HEXAWARE, INFOSYS, AMAZON, and many more.

Certificate Course in Food and Nutrition: Job Prospects

The Food Science and Nutrition Program is widely sought after because of a wide variety of career prospects in the area. The curriculum is broad and deals significantly with food processing or preservation technology, storage methods, and techniques, as well as sanitation and quality assurance.

Students can find a wide range of jobs in the hotel and leisure industries, the food and fitness sectors, resorts and fitness and wellness centers, corporate and tech organizations canteens and clinics, the welfare department, health care, scientific and health journals, medical journal publications, schools, colleges, and universities. Skilled applicants may seek employment as advisors, instructors, journalists, nutritionists, content creators, dieticians, researchers, administrators, managers, etc. Applicants may also move into their own catering business.

Job Position	Job Description	Average Annual Salary
Nutrition Sales Executive	A Nutrition Sales Executive is responsible for providing guidance, answering inquiries and requests, launching new products, showcasing and presenting products, starting up a new company, and arranging sales visits.	INR 2 to 3.5 Lacs
Clinical Dietitian	A Clinical Dietitian is responsible for delivering medical nutrition treatment to patients, such as hospitals and nursing homes.	INR 2 to 4 Lacs
Management Dietitian	A Management Dietitian is responsible for assisting people with healthy eating decisions, insulating certainty from fiction, and identifying good dietary strategies from others that do not have optimal nutrition.	INR 2 to 4 Lacs
Nutrition Research Scientist	Nutrition Research Scientist is responsible for undertaking, planning, and evaluating knowledge from regulated laboratory-based studies, investigations, and trials.	INR 4 to 5 lacs
Nutrition Product Manager	The Nutrition Product Manager is responsible for the product's roadmap, plan, and definition of features. Besides, they oversee forecasting, promotions, and benefit and loss duties.	INR 7 to 8 Lacs

Certificate Course in Food and Nutrition: Course Comparison

All these degrees may sound similar. But these are different courses. Below mentioned is the comparison:

Parameters	Diploma in Food and Nutrition	Certificate Course in Food and Nutrition
Brief Explanation	A Diploma in Food and Nutrition generally prepares students to apply their theoretical knowledge in the food and health sectors and also in related industries.	The goal of this certificate program is to provide an all-encompassing overview of current substance, nutrition problems, and issues along with their effects on social, emotional, physical, and spiritual health.
Duration	Ranges from 1 year to 3 years	2 Years
Eligibility	Passed Class 12 or equivalent from a recognized board	Passed Class 12 or equivalent from a recognized board
Admission process	Entrance Test	Entrance Exam and Merit-Based
Top colleges	Om Sai Paramedical College, Rajiv Gandhi Paramedical Institute – RGPI, ARC Education Para Medical Institute, etc.	Sai Nath University, DR Babasaheb Ambedkar Open University, Indira Gandhi College of Distance Education, etc.
Job roles	Catering Manager, Diet Technician, Food Service Supervisor, Marketing/ Sales Consultant, Nutrition Manager, Quality Control Manager, etc.	Nutrition Sales Executive, Clinical Dietitian, Management Dietitian, Consultant Dietitian, Nutrition Research Scientist, Community Dietitian, Nutrition Product Manager, Trainee Nutrition Sales Executive, etc.
Average fees	Around INR 15,000	INR 5,000 to 5 lacs
Average salary	INR 2,00,000 to INR 4,00,000	INR 2 Lacs to 8 Lacs
Top recruiting areas	Catering Companies, Food Service Departments of Hospitals,Hotels, Long-Term Care Homes, Schools and Colleges, Retirement Community Centres, etc.	Athletes Camps Teaching, Food Factories, Hospitals, Health Departments, Mass Media, Schools & Colleges, Research and Developments, Sports and Health Clubs, Hostels, Gyms, Slimming Centers, etc.

Certificate Course in Food and Nutrition: FAQs

Ques. What is a Certificate Course in Food and Nutrition Eligibility?

Ans: The basic eligibility for this course is at least a 10+2 pass.

Ques. What is the course duration of the Certificate Course in Food and Nutrition?

Ans. The Certificate Course in Food and Nutrition has a course duration of two years which is further divided into four semesters.

Ques. Is there any entrance exam for admission to Certificate Course in Food and Nutrition?

Ans. Yes, there are entrance exams conducted for admission to this course. Some of the top ones are Sai Nath University Entrance Exam, Dr. Babasaheb Ambedkar Open University Entrance Exam, Sant Longowal Institute Of Engineering And Technology Entrance Exam, etc.

Ques. What is the admission procedure for admission to the Certificate Course in Food and Nutrition?

Ans. Few colleges accept candidates On the basis of merit, while others administer their own entrance tests. Candidates are advised to consult the college website to read about the admission process of a specific college.

Ques. What is Certificate Course in Food and Nutrition course fees?

Ans. The course fees vary from college to college. It usually ranges from INR 5,000 to 5 lacs annually.

Ques. Who are the top recruiters for the graduates of this course?

Ans. The Certificate Course in Food and Nutrition graduates are hired by firms like Hospitals, Health Departments, Schools & Colleges, Food Factories, Sports and Health Clubs, Hostels, Athletes Camps Teaching, Research and Developments, Mass Media, Gyms, Slimming Centers, etc.

Ques. What is the average salary for the graduates of Certificate Course in Food and Nutrition?

Ans. The average salary for a Certificate Course in Food and Nutrition pass out ranges from 2 Lakhs up to 8 Lakhs annually.