Year | 1 | 2 | 3 |
---|---|---|---|
Tution fees | ₹25000 | ₹25000 | ₹25000 |
Other fees | ₹35000 | - | ₹15000 |
Total Year Wise fees | ₹60,000 | ₹25,000 | ₹40,000 |
Aspirants seeking admission to the Program should meet the following criteria as.
Academic Requirement:
Post-Graduation in Hotel Management / Tourism Management / Hospitality / Culinary / Food & Nutrition & Allied Subjects with CGPA 6.00 or 60 percent of marks in aggregate.
PhD (Hospitality and Tourism Management)
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