College of Poultry Production and Management, Tamilnadu Veterinary and Animal Sciences University Hosur MBA : Fees 2025, Course Duration, Dates, Eligibility

Hosur, Tamil NaduEstd 2011 TANUVAS, Chennai
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Top Courses
BVSc & A.H.
Course Duration:  5 Years
Full Time
B.Tech Poultry Production Technology
Course Duration:  4 Years
₹52500  First Year Fees
Full Time
M.Tech Food Technology
Course Duration:  2 Years
Full Time
Faculties
Dr. A. Ashok
Associate Professor
Dr. C. Senthamil Pandian
Assistant Professor
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