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Certificate Course in Cookery From Brooks School of Hotel Management, Kochi
Kochi, Kerala
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Eligibility Criteria
Candidate must have passed 10th/12th with English as one of the compulsory subjects from recognised board
Course Details
Certificate course in Modern Cookery
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B.Voc. Catering Technology & Hotel Management
Course Duration: 3 Years
Certificate Course in Cookery
Course Duration: 6 Months
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