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Institute of Hotel Management Catering Technology and Applied Nutrition North Goa Certification Food Production And Patisserie: Fees 2025, Course Duration, Dates, Eligibility
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Craftsmanship course in Food Production and Patisserie
total fees: ₹80,400
| Total Fees (2023 - 2024) | ₹80,400 |
Eligibility Criteria
- Candidate should have successful completion of 10th of 10+2 pattern or equivalent qualification with English as one of the subjects in the school examination.
- Candidate maximum age upto 25 years as on 1st June of each year relaxable upto 3 years in case of Scheduled Caste & Scheduled Tribe candidates.
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Institute of Hotel Management Catering Technology and Applied Nutrition North Goa Latest News
IGNOU June TEE 2023 Exam Registration; Last Date Extended till April 15
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Craftsmanship course in Food Production and Patisserie
Course Duration: 2 Years
₹40200 First Year Fees
News
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Faculties
Ms. Lisa Norton Dias
HOD , Departnment of Food Production
Mr. Kamlesh Dange
HOD , Departnment of Food Production
Mr. Sunil Chavan
HOD, Departnment of Front Office
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