Is Kerala University of Fisheries and Ocean Science a public university?

Yes, Kerala University of Fisheries and Ocean Studies is a public university.

Which courses does this university provide under the aegis of Management?

It provides Finance, Marketing, Human Resource Management, Rural Management, Fisheries Business Management, and Energy Management courses under the aegis of management.

What was the cut-off ranking for B.Tech. in Food Technology for general category last year?

Last, the cut-off ranking started from 6570 in round 1 to 11825 in round 4.

Is a hostel facility available in this university?

Yes, there is a separate hostel available for boys and girls.

What are the facilities provided by the university?

Hostel, Swimming Pool, Laboratories, Computer Lab, Library, Museum, Aquarium, Sports Equipment, etc. are the facilities imparted by the university

What are the criteria for admission in B.Tech.?

You need to clear KEAM and you should have passed 10+2 from a recognised board.

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KUFOS B.Tech Food Technology: Fees 2025, Course Duration, Dates, Eligibility

Kochi, KeralaState UniversityEstd 2010

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Eligibility Criteria

Aspirants seeking admission to 3 year Full-time B.Tech should meet the following criteria as specified by the institute.

Academic Requirement:

Candidates who have passed Higher Secondary Examination, Kerala, or Examinations recognized as equivalent thereto, with 50% marks in Mathematics separately, and 50 % marks in Mathematics, Physics and Chemistry put together are eligible for admission.

Admission Guidelines

Students who have been ranked in the Kerala Engineering Agriculture Medical (KEAM) degree examination for Engineering stream conducted by the Commissioner of Entrance Examination, Kerala shall be admitted based on their KEAM rank.

Course Details

Course	B.Tech
Duration	4 years
Type	Full time
No. of Specializations	Food Technology
Basic Eligibility Criteria	Passed 10+2
Entrance Required	KEAM
Selection Criteria	Entrance based
No. of Seats	48

Eligibility Criteria

Candidates must have passed 10+2 or HSSC with a minimum 50% aggregate in Mathematics separately, and 50% marks in Mathematics, Physics and Chemistry/ Computer Science/ Biotechnology / Biology taken together.

Selection Criteria

Selection will be done on the basis of merit obtained in the KEAM exam and counseling process.

Bachelor of Technology [B.Tech] (Food Technology)

first year fees: ₹87,910

4 Years Full Time

(Based on 137 views last year)

7 Students have shown interest in the last 30 days

Years (2019 - 2020)	year 1		year 2		year 3		year 4
Semester	1	2	3	4	5	6	7	8
Tuition fees	₹35000	₹35000	₹35000	₹35000	₹35000	₹35000	₹35000	₹35000
Admission fees	₹5000	-	-	-	-	-	-	-
Exam fees	₹2000	₹2000	₹2000	₹2000	₹2000	₹2000	₹2000	₹2000
other fee	₹6060	₹2850	₹3060	₹2850	₹3060	₹2850	₹3060	₹2850
Semester Wise Fees	₹48060	₹39850	₹40060	₹39850	₹40060	₹39850	₹40060	₹39850
Yearly Fees	₹87,910		₹79,910		₹79,910		₹79,910