The college provides a supportive learning environment with friendly and knowledgeable faculty, offering individual attention and practical knowledge, especially in project work and thesis. The class comprises 15 students, including 10 boys and 5 girls. Faculty members like Archana, Surendra Babu, and Sindhura are particularly noted for their assistance. Examinations are conducted monthly, along with pre-finals and finals each semester. All students passed their exams, with only one failing a practical in a single semester. The Food Science and Technology program boasts a 100% placement rate, with internships leading to job offers, although internships in the Quality Control department are unpaid. Graduates secure job offers with a minimum salary of ₹3,00,000 per annum, and the highest package is ₹3,50,000, offered by AB InBev. Other companies involved in placements include Varun Beverages, Marino Foods, and Raj Classic Foods. The tuition fee for the MSc program is ₹1,10,000 per year, with hostel facilities costing ₹60,000 per year. Additional fees, including examination charges, amount to ₹5,000.
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