Bachelor [Business Administration and Culinary Arts Management] From Hastings College

Ready for the future

From menu writing to managing a business to preparing an entree your customers will love to building strong word of mouth through public relations, social media and marketing, the business administration and culinary arts management major at Hastings College aspires to help you:

• Meet the challenges of the complex, dynamic business and culinary arts environment such as culinary, restaurant and hotel management.
• Develop computer proficiency, skills in written and oral communication, creative and critical thinking, research, problem solving and teamwork.
• Develop a global perspective, sensitivity to ethical issues and an appreciation for diversity.
• Combine a base of business and culinary arts courses so you’re prepared for a dynamic career.