Master of Science [M.S] (Nutrition and Food Science)
Field of Study:
₹15.7 L/Yr
It prepares professionals for careers in nutrition and wellness, healthcare, education and research, food and nutrition administration, nutrition policy, food production, food safety and regulations, and food and nutrition management. The graduate programs in Nutrition and Food Science at Montclair State University prepare students for a variety of careers in nutrition, food science and food management. Our programs are unique in that they offer a hybrid approach with strong emphasis on both nutrition and food science, and provide students with learning opportunities in applied nutrition, food management and food science.
Important Dates
Event | Application Date |
---|---|
Scholarship Application Deadline For Fall 2024 Intake | |
Application Deadline For Fall 2024 Intake | |
Scholarship Grants & Financial Aids
Name | Scholarship Per Student | Level of Study | Type | |
---|---|---|---|---|
Ritchie-Jennings Memorial Scholarship Program | Scholarship per studentVariable Amount | Level Of StudyBachelor | TypeMerit-Based | |
TEC Scholarship | Scholarship per student₹ 82,890/Yr$1,000 | Level Of StudyBachelor | TypeMerit-Based | |
Narotam Sekhsaria Scholarships | Scholarship per studentVariable Amount | Level Of StudyMaster | TypeMerit-Based | |
QS scholarships | Scholarship per studentVariable Amount | Level Of StudyBachelor | TypeMerit-Based | |
Jane M. Klausman Women in Business Scholarship | Scholarship per student₹ 4.1 L/Yr$5,000 | Level Of StudyBachelor | TypeMerit-Based | |
SWE Scholarships | Scholarship per studentVariable Amount | Level Of StudyBachelor | TypeMerit-Based |
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