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Advanced Diploma in Culinary Arts From ASKIHMCA, Bangalore
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Eligibility Criteria
Aspirants seeking admission to the Program should have pass in Level 4 of Diploma in professional Culinary Arts.
Course Details
Advanced Diploma in Culinary Arts and Hospitality Management (Level V)
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Faculties
Rajesh
Vice Principal & Professor Bakery Arts
Monalisa
Front Office Senior Lecturer
Premdharshan
Professor Culinary Arts
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