Bachelor of Catering Technology and Culinary Arts [BCTCA] From Regency College of Culinary Arts and Hotel Management, Hyderabad

Hyderabad, TelanganaEstd 1994

#41 For Hotel Management By The Week 2023

+7 More

Course Finder

Compare

Claim this college

Bachelor of Catering Technology and Culinary Arts [BCTCA]

first year fees: ₹135,000

3 YearsFull Time

Year	1	2	3
Tution fees	₹135000	₹130000	₹130000
Total Year Wise fees	₹1.35 Lakhs	₹1.30 Lakhs	₹1.30 Lakhs

Regency College of Culinary Arts and Hotel Management Bachelor of Catering Technology and Culinary Arts [BCTCA] Ranking

Eligibility Criteria

Candidate must have passed Intermediate or 10+2 in any Discipline from any recognized board.

Course Details

Girls BCTCA: Fee structure for Girl Student after concession 3 YEARS BCTCA
1ST YEAR :

90,200/-COLLEGE FEE (Rs.1,10,000-19,800)
20000(UNIFORM)
5000(REFUNDABLE DEPOSIT)
Total Rs. 1,35,000/-
Instalments:4

2ND YEAR :
1,10, 200(college fee) (1,30,000-19,800)
Instalments: 4

3 RD YEAR :
1,10,200(college fee) (1,30,000-19,800)
Instalments: 4

**Note: Rs.35,000/-Fee Reimbursement as per the Govt of Telangana to SC, ST, BC and EBC Students
To reserve the seat, should pay 1st instalment of 1st year along with original certificates ( 10+2, marks sheet, TC, Conduct Certificate and SSC)