Shoolini University offers a Bachelor of Technology in Food Technology, focusing on a specialized field in India. The admission process involves online registration followed by a campus visit. Key admission factors include a welcoming environment and favorable weather. National entrance exams are advised for eligibility. The university boasts over 1000 experienced faculty, fostering a supportive student-to-teacher ratio of 35:1 in some departments. The curriculum is industry-oriented with practical exposure through industrial visits. Exams are structured with three assessments per semester, each worth 30 marks, predominantly featuring multiple-choice questions, resulting in a low failure rate. The first-year tuition fee is 69,000 INR, with hostel fees starting at 30,000 INR, exceeding a total of 100,000 INR annually. Payment modes include online and offline options, with additional costs for security and exam fees. The university is noted for robust placement support, with 80% of students securing jobs annually. Key recruiters include Nestle, Amul, and ITC, offering packages between 3 and 9 lakh per annum. Placement processes typically involve aptitude tests, group discussions, and interviews. Internship opportunities are abundant, including recent paid internships at Deloitte. Significant research opportunities exist, with resources like a cancer research center. Scholarships are available for both national and international students, with various criteria including academic performance and financial need. The BTech Food Technology program costs INR 1.4 lakh per annum for four years, with a security deposit of INR 10,000. Himachal Pradesh residents benefit from a reduced fee structure. The university also supports part-time on-campus jobs, educational loans, and accommodates late fee payments.
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