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Bachelor of Hotel Management and Catering Technology [BHMCT] From SSCHM, Hyderabad
Hyderabad, TelanganaEstd 1993
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Bachelor of Hotel Management and Catering Technology [BHMCT]
first year fees: ₹110,000
| Year | 1 | 2 | 3 |
|---|---|---|---|
| Tution fees | ₹110000 | ₹110000 | ₹110000 |
| Total Year Wise fees | ₹1.10 Lakhs | ₹1.10 Lakhs | ₹1.10 Lakhs |
Eligibility Criteria
Candidate must have passed in Intermediate Exam (10+2) or equivalent, with minimum 55% of marks, and from an English medium college/school.
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Faculties
Mr. B.C.S. Reddy
HOD, Department of Food Production
Mr. Raju Annadurai
Senior Lecturer & In-Charge, Department Of Food Production
Mr. Arshad Khan
Senior Lecturer & In-Charge, Department Of Housekeeping
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