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Craftsmanship Course in Food Production From SSCHM, Hyderabad
Hyderabad, TelanganaEstd 1993
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Craftsmanship Course in Food Production
total fees: ₹75,000
| Total Fees | ₹75,000 |
Eligibility Criteria
Candidate must have Passed in SSC or 10th or its equivalent.
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Faculties
Mr. B.C.S. Reddy
HOD, Department of Food Production
Mr. Raju Annadurai
Senior Lecturer & In-Charge, Department Of Food Production
Mr. Arshad Khan
Senior Lecturer & In-Charge, Department Of Housekeeping
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