Bachelor of Technology [B.Tech.] (Food Process Engineering) From NIT Rourkela, Rourkela

NIT Rourkela's newly launched branch Food Processing has a wide scope for development and research and its worth cannot simply be judged through its placements. It caters to the ones interested in the production and processing of food and maintaining its quality.

The branch covers all arenas of food marketing from developing food and machines to keeping the food safe. It comprises concepts from various other branches too like mechanical engineering, chemical engineering, and Food Science and Engineering.

As there is growth and development in India with respect to Food and Beverage Processing, there has opened up a gate for great research and job opportunities, as well, in the near future or I would say it has already started.

I asked a friend about the placement scenario of the branch and he told me that around 80-85% of students are placed. The highest salary package offered is 17 LPA. Most of the students receive internship opportunities while some prefer going to top foreign universities to pursue higher studies or research. 

Some of the core companies visiting the campus for placement are Milk Mantra, IDMC, Tetra Pak, etc. Some of the non-core companies visiting the campus for placement are ZS Associates, TCS, EXL Services, Tredence, Affine Analytics, etc.

Other programs that students of this branch end up going to include Management programs in IIM-A, XIMB, NIBM, BITS Pilani, and direct Ph.D. in foreign universities. Some even go for M.Tech Program in NIFTEM. 

So, the B.Tech program in Food Process Engineering is a great choice for interested students considering its increasing demand and scope.